Fresh cut produce brings consistency and quality to foodservice and retail. Product is uniform in size and weight, and ready to serve. The Class Produce Group fresh cut program eliminates product waste, reduces labor costs, and requires less storage.
Cost Control: You know your true portion cost
Refrigerated Space: 100% usable product takes less cooler space
Predictable Yield: Order exact needs, reduce waste
Food Safety: For your customer's safety
Stable Cost: Our buying power and production expertise smooth out volatile prices
Labor Cost: Solve the challenge of hidden cost and uncertain productivity
Fully Staffed QA team
Stringent inbound inspection regimen
Continuous monitoring and record keeping of production processes and parameters
Independent facilities microbial testing regimen
Strong trace recall program
We offer a private labeling program. Your logo can be applied directly to the product by sticker, printed on boxes or applied to various consumer packs. Of course if preferred, we can use our Jean's Classy Pack or our WonderFruit brand names.